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Seminar on "Experience-sharing in Implementing ISO 22000 Food Safety Management in Macau" |
| CODE | SEM13-09-2009-QA | |
CONTENT |
The seminar is aimed at helping suppliers / enterprises in the food chain to understand better the content requirements of ISO 22000:2005, and through relevant experience sharing, to gain in-depth knowledge on the system’s structure, implementation, maintenance and certification.
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| DESIGNED FOR |
1) Top management personnel who are driving food safety management systems; 2) Personnel working in the food industry such as schools, hotels, food processors as well as catering service providers; 3) Educators and consultants involved in food safety management. |
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SPEAKERS |
Representatives from SGS HK Ltd., CPTTM Quality Management Department, Escola Católica Estrela do Mar & SIM Cafe. |
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| ORGANIZED BY |
Macau Productivity and Technology Transfer Center – Quality Management Department |
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NO. OF SEATS |
80 Participants |
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LANGUAGE |
Cantonese |
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| DATE | 23 Sept, 2009 | |
TIME |
14:30-17:30 |
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FEES |
Free of Charge |
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| VENUE |
Macau Productivity
& Technology Transfer Center - Head Office Auditorium |
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| ENQUIRY |
Head Office House of
Apparel Technology CyberLab |
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Updated on 2009/09/09.